If you're looking for a taste of homemade, look no further than our authentic Mexican pastries, flour tortillas, and takeout Tex-Mex. Our pastries are made fresh daily with traditional ingredients and techniques, ensuring that every bite is bursting with flavor and texture. Our flour tortillas are soft and pillowy, perfect for wrapping up your favorite foods.
With over 40 yrs of dedication to excellence in the food and baking industry, Juan and Yolanda Aguilar opened their family-owned business in 1979. In the year 2000, the Panaderia was opened and is
presently operated by the second and third generations of family members.. Today, we continue to serve the San Antonio Community and South Texas. We prioritize delivering the highest quality food and service.
Our extensive experience in baking has allowed us to refine our recipes over the years, ensuring that every bite is a delightful and satisfying experience for our customers.
Whether you’re in search for a quick savory bite or a delectable sweet treat, were dedicated to providing you with the finest quality products and service. We extend our heartfelt gratitude for your support over the years and eagerly anticipate the opportunity to continue serving you for many years to come.
We deeply understand the significance of community and actively strive to give back whenever possible. We take great pride in our role within the San Antonio South Side Community and cherish the opportunity to have served multiple generations of families throughout the years.
Operations/Sales
Operations/Sales
Operations
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